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Category Archives: Entrées
Hot and sour soup
Sunday, December 29, 2024
8 cups vegetable broth1 oz dried shiitake mushrooms8 oz bamboo shoots, drained and julienned12 oz firm tofu, drained and sliced4 cloves garlic, minced1 Tbsp ginger, grated1-2 Tbsp chili sauce (sambal oelek, Sriracha, etc.)1/4 cup ordinary soy sauce2 tsp dark soy sauce (optional)1 tsp white pepper 6 Tbsp corn starch1/4 cup water4 eggs, beaten1 Tbsp toasted […]
Stir-fried tomato and eggs
Friday, December 20, 2024
1 1/2 lbs plum tomatoes5 slices ginger, julienned4 eggs1/2 tsp salt1 Tbsp cornstarch4 Tbsp water 3 Tbsp water1/2 tsp salt2 Tbsp ketchup
Classic beef chili
Sunday, August 13, 2023
1 Tbsp olive oil1 yellow onion, diced1 lb ground beef, 90% lean2 Tbsp tomato paste2 1/2 Tbsp chili powder2 Tbsp ground cumin1 Tbsp garlic powder1 Tbsp sugar1 1/2 tsp salt1/2 tsp black pepper1/4 tsp cayenne pepper (optional)1 1/2 cups beef broth28 oz can fire-roasted crushed tomatoes15 oz can red kidney beans, drained and rinsed
Ken’s black vinegar noodles
Monday, October 17, 2022
8 oz noodles, prepared and drained very thoroughly3 Tbsp Chinese black vinegar2 Tbsp soy sauce1 Tbsp sesame oilgreen onions, thinly sliced (optional)chili oil (optional)
Carlo’s Suzanne sausage pasta
Friday, August 5, 2022
1 yellow onion, diced4 links (4/5 lb) hot Italian sausage, casing removed4 links (4/5 lb) sweet Italian sausage, casing removed4 cloves garlic, minced1/2 tsp dried thymeground nutmeg28 oz can of whole tomatoes1 lb penne1 cup grated Parmesan1 1/4 cups heavy cream
Suzanne’s sausage pasta
Wednesday, August 3, 2022
2 Tbsp olive oil1 medium onion, chopped2 lbs Italian sausage (mixture of hot + sweet), casing removedsaltdried thymenutmeg8 oz mushrooms4 cloves garlic1/4 cup wine28 oz tomatoes, drained, seeded, and choppedblack pepperparsley1 lb pasta1 Tbsp butter1 1/2 cups grated Parmesan1 1/4 cups heavy cream Sauté onion in olive oil. Add sausage, then salt and thyme. Add […]
Spinach lentil soup
Saturday, March 26, 2022
1 large yellow onion, diced6 cloves garlic, minced4 Tbsp olive oil1/2 tsp cayenne pepper2 tsp cumin1 large potato, in small cubes1 1/2 cup dried lentils4 cups vegetable stock4 cups water1 lemon8 oz spinach In a large pot at medium heat, brown the onion and garlic in olive oil, 5-10 minutes. Add cayenne and cumin, and […]
Swedish meatballs
Saturday, November 21, 2020
1 lb ground beef (or imitation ground beef)1/4 cup bread crumbs1 Tbsp parsley, chopped1/4 tsp ground allspice1/4 tsp ground nutmeg1/2 tsp garlic powder1/2 tsp salt1/4 cup onion, finely chopped1 egg 1 Tbsp olive oil5 Tbsp butter3 Tbsp flour2 cups broth1 cup cream1 Tbsp Worcestershire sauce1 tsp Dijon mustard In a large bowl, combine ground beef, […]
Mushroom stroganoff
Sunday, June 14, 2020
1/2 lb egg noodles 3 Tbsp butter 1/2 onion, chopped 3/4 lbs portobello mushrooms, sliced 2 cloves garlic, minced 2 Tbsp flour 1 1/2 cups vegetable broth 1/2 cup sour cream 1/2 Tbsp soy sauce 1 Tbsp Worcestershire sauce (optional) Boil egg noodles. Melt butter in a large saucepan. Add onion, salt, and pepper, and […]