1 lb De Cecco penne1 lb hot Italian sausage, loose or removed from casing28 oz jar Mid’s traditional pasta sauce1 yellow onion, dicedtomato pasteminced garlicfennel seedsheavy cream
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Category Archives: Entrées
Djuvec rice
Friday, September 5, 2025
1 Tbsp olive oil1 onion, diced1/2 cup ajvar2 cloves garlic, minced1 tsp paprika1/2 tsp onion powder1/2 tsp cayenne pepper (optional)1 cup white rice15 oz can crushed tomatoes2 cups vegetable or chicken broth1 package frozen peas parsley, choppedfeta, crumbled (optional)
Dagwood’s turkey wrap
Sunday, February 2, 2025
large wrapturkeyavocadocream cheesetomatored onionlettuceChipotle mayo
Hot and sour soup
Sunday, December 29, 2024
8 cups vegetable broth1 oz dried shiitake mushrooms8 oz bamboo shoots, drained and julienned12 oz firm tofu, drained and sliced4 cloves garlic, minced1 Tbsp ginger, grated1-2 Tbsp chili sauce (sambal oelek, Sriracha, etc.)1/4 cup ordinary soy sauce2 tsp dark soy sauce (optional)1 tsp white pepper 6 Tbsp corn starch1/4 cup water4 eggs, beaten1 Tbsp toasted […]
Stir-fried tomato and eggs
Friday, December 20, 2024
1 1/2 lbs plum tomatoes5 slices ginger, julienned4 eggs1/2 tsp salt1 Tbsp cornstarch4 Tbsp water 3 Tbsp water1/2 tsp salt2 Tbsp ketchup
Classic beef chili
Sunday, August 13, 2023
1 Tbsp olive oil1 yellow onion, diced1 lb ground beef, 90% lean2 Tbsp tomato paste2 1/2 Tbsp chili powder2 Tbsp ground cumin1 Tbsp garlic powder1 Tbsp sugar1 1/2 tsp salt1/2 tsp black pepper1/4 tsp cayenne pepper (optional)1 1/2 cups beef broth28 oz can fire-roasted crushed tomatoes15 oz can red kidney beans, drained and rinsed
Ken’s black vinegar noodles
Monday, October 17, 2022
8 oz noodles, prepared and drained very thoroughly3 Tbsp Chinese black vinegar2 Tbsp soy sauce1 Tbsp sesame oilgreen onions, thinly sliced (optional)chili oil (optional)
Carlo’s Suzanne sausage pasta
Friday, August 5, 2022
1 yellow onion, diced4 links (4/5 lb) hot Italian sausage, casing removed4 links (4/5 lb) sweet Italian sausage, casing removed4 cloves garlic, minced1/2 tsp dried thymeground nutmeg28 oz can of whole tomatoes1 lb penne1 cup grated Parmesan1 1/4 cups heavy cream
Suzanne’s sausage pasta
Wednesday, August 3, 2022
2 Tbsp olive oil1 medium onion, chopped2 lbs Italian sausage (mixture of hot + sweet), casing removedsaltdried thymenutmeg8 oz mushrooms4 cloves garlic1/4 cup wine28 oz tomatoes, drained, seeded, and choppedblack pepperparsley1 lb pasta1 Tbsp butter1 1/2 cups grated Parmesan1 1/4 cups heavy cream Sauté onion in olive oil. Add sausage, then salt and thyme. Add […]
Spinach lentil soup
Saturday, March 26, 2022
1 large yellow onion, diced6 cloves garlic, minced4 Tbsp olive oil1/2 tsp cayenne pepper2 tsp cumin1 large potato, in small cubes1 1/2 cup dried lentils4 cups vegetable stock4 cups water1 lemon8 oz spinach In a large pot at medium heat, brown the onion and garlic in olive oil, 5-10 minutes. Add cayenne and cumin, and […]