5 serrano (or 3 jalapeno, or 7 thin red) peppers, chopped 1 cup cilantro (leaves and stems), chopped 1/2 yellow onion, chopped 1/3 cup fresh ginger, peeled and chopped 15 cloves garlic 1 Tbsp lime zest, grated 1 Tbsp coriander, ground 1 tsp cumin, ground 1 tsp black pepper 1 tsp salt Remove some seeds […]
2 cups flour 1 tsp baking powder 1/4 tsp salt 1/2 cup sugar 1/2 cup brown sugar 1/2 stick butter 2 eggs 1 tsp vanilla extract 1/2 tsp cinnamon 1/4 tsp ginger, ground 1/8 tsp nutmeg, ground 1/8 tsp cloves, ground In a large bowl, combine the sugar, brown sugar, eggs, vanilla, butter, cinnamon, nutmeg, […]
2 small zucchini, shredded 1 egg 3/4 cup flour 1/2 cup vegetable oil 1 clove garlic, minced 1/2 tsp oregano 1/2 tsp basil fresh parsley Wash zucchini and cut off the ends. Grate the zucchini into a bowl using a large-holed grater. Add garlic, oregano, basil, parsley, and salt and pepper to taste. Add a […]
2 cups flour 3 tea bags, chai tea 1/4 tsp salt 1 tsp baking soda 1 tsp cream of tartar 1 stick butter, softened 1/2 cup shortening 1 1/2 cups confectioners’ sugar 1 egg 1 tsp vanilla extract In a medium bowl, sift the flour, chai, salt, baking soda and cream of tartar. In a […]
2 1/2 cups flour 1 tsp baking soda 3/4 cups cocoa powder 1 cup sugar 1 cup brown sugar 2 sticks butter, softened 2 tsp vanilla 2 eggs 1 bag of Rolos Sift cocoa, flour, and baking soda into a medium bowl. In a large bowl, cream the butter and sugars together. Add vanilla and […]
5 oz frozen chopped spinach, thawed and drained 14 oz artichoke hearts, drained and chopped 4 oz cream cheese 1/2 cup sour cream 1/4 cup mayonnaise 1 clove garlic, minced 1/2 tsp chili sauce 1/4 cup Parmesan, grated 1/4 cup mozzarella, grated Mix everything and pour into baking dish. Bake at 350 F for 30 […]
1 head garlic 3 Tbsp butter 2 leeks 5 cups vegetable broth 2 bay leaves 2 1/2 lbs russet potatoes, peeled and cut into 1/2-inch cubes 1/3 cup sour cream Rinse the head of garlic. Cut and discard the top third off the head and peel any loose papery skins off the bottom. Discard dark […]
1 cup sugar 2 sticks butter, softened 3 oz cream cheese, softened 1/2 tsp salt 1/2 tsp almond extract 1/2 tsp vanilla extract 1 egg yolk 2 1/4 cup flour In large bowl, combine sugar, butter, cream cheese, salt, extracts, and egg yolk. Stir in flour until well blended. Chill dough for 2 hours. On […]
2 sticks butter, softened 2 cups confectioners sugar 2 tsp vanilla extract 2 cups flour 1 cup pecans, hazelnuts or other nuts, toasted and finely ground 1/8 tsp cinnamon In large bowl, beat butter until light and fluffy. Beat in vanilla and 1/2 cup confectioners sugar until well blended, then beat in flour and nuts. […]
1 3/4 lb Yukon gold potatoes, peeled 3 Tbsp butter 1 cup milk Cut potatoes into large 2-inch chunks; put potatoes into a large saucepan, covered by an inch of water. Bring to a boil, then simmer, covered, for 15-20 minutes until tender. Drain, and cook briefly over medium heat to dry out potatoes. Mash, […]