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Tuna and white bean salad

15 oz white beans, drained
5 oz canned tuna in water
green onions, sliced
1 Tbsp lemon juice
1 Tbsp olive oil

  1. Combine ingredients in a bowl, adding salt, pepper, and spices to taste. Serve as is, or in a sandwich.
Posted on Wednesday, March 6, 2013, at 2:30 am. Filed under Miscellaneous. Bookmark the permalink.