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Cream cheese sugar cookies

1 cup sugar
2 sticks butter, softened
3 oz cream cheese, softened
1/2 tsp salt
1/2 tsp almond extract
1/2 tsp vanilla extract
1 egg yolk
2 1/4 cup flour

  1. In large bowl, combine sugar, butter, cream cheese, salt, extracts, and egg yolk. Stir in flour until well blended.
  2. Chill dough for 2 hours. On lightly floured surface, roll out dough to 1/8-inch thickness. Cut into shapes.
  3. Place 1 inch apart on ungreased cookie sheet.
  4. Bake for 7-10 minutes at 375 F. Cool completely on wire racks.