1 can (16 oz) black beans
1/2 green bell pepper, minced
1/2 onion, minced
3 cloves garlic, minced
1 egg
1 tbsp chili powder
1 tbsp cumin
1/2 cup bread crumbs
- Rinse the beans, and drain well. Mash with a fork in a medium bowl until pasty. Add the green pepper, onion, and garlic, and mix.
- Stir together egg, chili, and cumin in a small bowl. Stir into bean mixture.
- Mix in bread crumbs until the mixture holds together.
- Form into four patties, and place on a baking sheet in the oven. Bake at 375 F for 10 minutes on each side.